Our Creamy Lancashire cheese, gently oak smoked on site at Carron Lodge to develop a subtle smoky flavour and aroma. Produced on the farm with milk exclusively from our own herd of pedigree Holstein Friesians. Our 24 hour cold smoking process adds a fantastic aroma, flavour and golden brown colour to the cheese.

*All smoked cheeses are available as wheels for wedding cakes with a minimum of 7 days notice.

If you have an idea for a smoked cheese that’s not listed, please don’t hesitate to get in touch with your requirements 01995 640252 or enquiries@carronlodge.com

Technical Specification